Discover snack trays for french fries, finger foods, and other snacks at Nette. Our product range includes cardboard food trays, french fry containers, snack bowls with dip compartments, as well as bags made from bagasse and boat-shaped containers. Choose the right packaging for your portion sizes and how you serve your food.
Whether you run a snack bar, food truck, burger restaurant, kiosk, gas station, or event catering service: Put together your order of snack bowls for on-site dining and takeout. Order snack bowls for your food service business conveniently online at Nette.
Whether it’s french fries, chicken nuggets, currywurst, churros, or finger food: To serve snacks, food service establishments need packaging that suits the specific dish and portion size. Snack trays make it possible to offer individual snacks and small meals for immediate consumption or to go.
At Nette, you’ll find snack trays in a variety of shapes, sizes, and materials. The product range includes, among other items, cardboard food trays, french fry dispensers, snack trays with dip compartments, and boat-shaped trays.
The right design depends on your menu and intended use. While open snack trays are ideal for serving french fries and finger foods directly, designs with separate compartments allow you to serve snacks and dips separately.
Be sure to check out our fast-food and snack packaging for additional food items and portion sizes.
Food trays are open snack trays designed for serving a variety of snack items. They’re ideal for french fries, chicken nuggets, potato wedges, and other suitable snacks.
Their open design allows for direct access to the food being served. Depending on the model, various dimensions and tray shapes are available.
When making your selection, you should consider the portion size being offered, the nature of the food, and the intended serving situation. For example, a small food tray may be suitable for a side dish portion, while larger versions are needed for more substantial snack portions.
Brown food trays made of kraft paper have a distinctive paper look and can be used for a variety of suitable snacks.
Depending on the item, these trays may feature an interior coating. This can be important when using them with certain fatty foods. Be sure to note the specific product characteristics and intended conditions of use.
Discover, for example, our food trays made of brown kraft paper for commercial snack sales.
French fry dispensers are designed for serving French fries and similar snacks. Their upright shape allows the portion to be presented in a compact package.
They can be used, for example, in snack bars, food trucks, burger restaurants, and at event food stands.
When selecting a container, pay attention to the dimensions and the intended portion size. Smaller side dishes may require different designs than large portions of fries.
If you serve fries along with ketchup, mayonnaise, or other sauces, snack trays with a separate dip compartment can make serving easier.
These designs feature a separate compartment for the sauce portion next to the area for the fries. This allows you to serve both items in a single container.
When making your selection, pay particular attention to the size of the dip compartment, the portion size of the fries, and the packaging’s suitability for the specific sauce.
For larger portions of dip or additional sides, Nette also offers bagasse dressing cups with matching lids.
Bagasse is a fibrous raw material derived from sugarcane processing. Among other things, it is used to manufacture molded food packaging.
At Nette, you’ll find bagasse snack bowls for various food service applications. Depending on the design, they are suitable for French fries, finger foods, and other appropriate snacks.
When making your selection, you should consider the size of the bowl, the intended filling temperature, and the characteristics of the specific food item.
No general conclusions regarding the finished packaging’s temperature resistance, grease resistance, recyclability, or compostability can be drawn from the bagasse raw material alone. The specific product specifications are decisive.
Boat-shaped snack trays have an elongated, open design and can be used to serve a variety of small dishes.
Whether it’s finger food, potato snacks, pastries, or other suitable snacks, the appropriate bowl size depends on the portion size and the intended presentation.
Boat-shaped snack bowls are ideal, for example, at street food stands, club parties, markets, and catering events.
If you’d like to offer different snacks or side dishes together, you should check whether the respective bowl shape provides enough space or if a version with separate compartments is needed.
Split snack bowls can be used to serve multiple snack items. The individual compartments allow you to present different foods or sides separately within a single container.
For example, you can serve french fries and chicken nuggets, or vegetable sticks and a matching dip, all together.
When making your selection, consider the number of compartments, their dimensions, and the intended portion sizes.
For larger meals and more extensive combinations, be sure to check out our meal boxes for the foodservice industry and takeout.
The requirements for snack packaging vary depending on the establishment, menu offerings, and service concept. Therefore, choose the appropriate snack tray based on your typical portion sizes and intended service procedures.
Snack bars and food trucks often serve french fries, currywurst, nuggets, and other snacks for immediate consumption.
Open snack trays and french fry dispensers can be used for direct service. For snacks served with sauces, options with a dip compartment or separate sauce cups are also suitable.
Match the packaging size to the portion sizes you offer and take into account the available space at the service counter.
Kiosks, gas stations, and rest stops often offer hot snacks, finger foods, and small meals to go.
Depending on the product range, food trays, french fry dispensers, or other snack trays can be used for serving. The selection depends on the portion size and the characteristics of the food being offered.
Suitable carry bags may also be needed for selling multiple packaged products.
In bakeries and cafés, snack trays can be used, for example, for suitable pastries, finger foods, and small savory snacks.
For the sale of takeout food and beverages, you’ll also find café supplies and accessories at Nette.
At catering events, club parties, city festivals, and other food service events, snacks are often offered at serving counters or self-service stations.
For french fries, finger foods, and similar small dishes, you can use appropriate snack trays in various sizes.
Plan the required quantities of packaging based on the expected number of guests and your menu offerings. Also, take into account any local regulations regarding the use of disposable and reusable products.
You can find additional products for event setups in our catering supplies section for party services and events.
When selecting a snack bowl, you should pay particular attention to the type of food, the portion size, the filling temperature, and the intended use.
Dry snacks may have different packaging material requirements than fatty or moist foods. Suitability depends on the specific item and its intended conditions of use.
If you’re serving snacks directly at the sales counter, open trays may be an option. For foods that need to be transported over longer distances, however, suitable closed packaging with a matching lid may be required.
When placing your order, also consider the dimensions, the available packaging units, and the space required for storing the snack trays.
To offer a complete snack selection, you can combine your snack trays with other packaging and serving items.
Various single-serving cups are available for separate sauces and dips. For larger food portions and combination meals, meal boxes or other suitable takeout packaging may be appropriate.
If your guests are taking multiple packaged foods or beverages to go, you can also use paper carry bags for takeout and off-premises sales. Choose the bag size and weight capacity based on the intended contents.
Whether you run a snack bar, food truck, burger restaurant, kiosk, gas station, bakery, or event catering service: At Nette, you’ll find snack trays for a variety of commercial applications.
Choose from food trays, french fry dispensers, snack trays with dip compartments, and other designs to find the right packaging for your menu.
The individual product pages provide information on dimensions, materials, packaging units, and other product-specific features.
Discover our range of snack trays now and conveniently order your packaging for daily food service needs online at Nette.
At Nette, you’ll find a variety of snack bowls for commercial use. These include cardboard food trays, french fry cones, snack bowls with built-in dip compartments, as well as options made from bagasse and in boat shapes. The selection depends on your menu and the required portion size.
Depending on the portion size, open food trays, french fry containers, and other suitable snack trays can be used for french fries. If you serve french fries with ketchup, mayonnaise, or other sauces, you can use trays with a built-in dip compartment.
Yes, at Nette you’ll find snack trays and french fry dispensers with separate sections for snacks and dips. This allows you, for example, to serve french fries and ketchup together in a single container. The size of the dip compartment depends on the specific model.
For hot snack foods, you should choose a snack tray whose material and construction are suitable for the intended filling temperature and the characteristics of the specific food. Pay particular attention to the product-specific instructions regarding intended use, especially for foods with sauce.
For finger foods, open food trays, boat-shaped snack trays, and multi-compartment designs are suitable options. The choice depends on the size and nature of the snacks being served, as well as the intended serving method.
The product range includes, among other things, snack trays made of cardboard or heavy-duty paper and bagasse. Individual items may differ in terms of material composition, coating, and intended use. Therefore, please refer to the respective product specifications.
Whether a snack tray is suitable for fatty foods depends on the specific material and, if applicable, any coating. For french fries and other fatty snacks, choose appropriately suitable packaging and follow the usage instructions for the respective item.
No, a uniform temperature resistance cannot be assumed for all snack trays. Suitability for warm or hot foods depends on the material properties and the intended conditions of use for each specific item.
The fact that the raw material is bagasse alone does not imply that the finished snack tray is generally compostable. The specific material composition, any coatings present, and the verified conditions for potential composting are decisive factors. Please also observe local waste disposal regulations.
The appropriate disposal method depends on the material composition, any coatings present, and the level of soiling after use. Snack trays heavily soiled with food residue or grease generally do not belong in the paper recycling bin. Please observe the relevant local disposal regulations.
For select packaging items, Nette offers options for custom branding. Whether a specific snack tray can be printed with your company logo or a custom design depends on the specific model and the available customization options. Please feel free to contact our customer service for more information.
At Nette, you’ll find snack bowls in packaging units designed for commercial use. Please refer to the individual product pages for available order quantities, unit counts, and specific product features.